{"product_id":"9789811883576","title":"Tok Panjang","description":"\u003cp\u003eBook Title: Tok Panjang \u003cbr\u003eISBN: 9789811883576 \u003cbr\u003eBy Author(s):ARTHUR S K LIM \u003cbr\u003eBy Publisher:LANDMARK BOOKS \u003cbr\u003eFormat:PLC\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe legacy of Tok Panjang, the Peranakan dining experience, is so exuberantly presented here. The insights into the contexts of how Peranakan dishes were served, is one of the book’s most valuable contributions from a historical context - Peter Lee, Peranakan scholar and Founding Curator of NUS Baba House. (Peranakan Food Culture)\u003c\/span\u003e\u003c\/p\u003e","brand":"ARTHUR S K LIM","offers":[{"title":"Default Title","offer_id":48758003302623,"sku":null,"price":13.8,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0410\/9529\/9228\/files\/9789811883576.jpg?v=1776849084","url":"https:\/\/www.bookmarket.com.sg\/products\/9789811883576","provider":"BookMarket","version":"1.0","type":"link"}