Book Title: 101 Things: Culinary School /H
ISBN: 9781524761943
By Author(s):LOUIS EGUARAS
By Publisher:RANDOM HOUSE US
Format:HC
"An informative, illustrated guide to food, cooking, and the culinary profession by a former White House chef. A chef must master countless techniques, memorize a mountain of information, and maintain a zenmaster's calm. This book illuminates the path tobecoming a culinary professional by sharing important kitchen fundamentals and indispensable advice"--